It looks easy enough to make too.
Ever since the travel restrictions were brought in for Covid-19, the internet has been awash with people trying to recreate their favourite take away meals.
From McNuggets to McFlurrys people have been getting creative in the kitchen.
And now, people are currently claiming that this recipe from memorieswithdishes.com is just about the next best thing to KFC's famous gravy.
And the best part about it, is it looks easy enough to make!
Ingredients
- 4 tbsp. butter or shortening
5 tbsp. flour
1/4 tsp. sage – OPTIONAL
1/4 tsp. garlic powder
1/4 tsp. black pepper
1 beef boullion cube
1 chicken boullion cube
2 cups water
Method
- Boil the water and add stock cubes; stir until dissolved. Set aside.
- Add flour, sage, garlic powder and black pepper in small bowl. Mix and set aside.
- Add butter in saucepan over low heat; heat until butter is melted, stirring as needed.
- Add flour mixture to melted butter, stirring constantly.
- Cook until it takes on a golden brown colour.
- Slowly pour the stock into to the flour/butter mixture. Stir or whisk constantly to prevent lumps.
- Turn the heat up to medium and continue cooking until you have a gravy consistancy.
Pro tip: Spoon this gravy over some creamy mash potato for a heavenly like experience.
