Who knew! These are a thing and we're all for it. Forget the Christmas pudding, trifle, Viennetta and Christmas cakes.... this is the Christmas dessert we want.
Pastry, and lashings of Nutella. What more could one want in life? Check out the pics below and try not to lick your screen. We've got the recipe and instructions below too!
According to Metro, all you need is 2 sheets of puff pastry, 1/2 jar of Nutella
and Egg wash (i.e. a beaten egg).
Lay out your first sheet of pastry before smearing Nutella on top, in a triangular shape.
Lie your second sheet over the top before cutting your triangle out.
Horizontally slice the sides and twist. Then dab some of the beaten egg of the top before shoving in a Gas Mark 4 oven for 25 minutes.
Sprinkle with icing sugar... and get stuck in.